Demos came to America in 1962 from Peloponnese, Greece, with nothing of value... or so he thought. He had learned from his mother, Helene, and his Aunt Yota the secrets of the Greek kitchen. After more than three decades in the restaurant industry, Demos and his wife, began marketing a secret recipe barbecue sauce, which is now know as their famous Papa Demos ® Lemon Herb Sauce.The Lemon Herb sauce made famous by the Greeks for marinating, basting and seasoning all meats and seafood.